Chilli, salsa, and verde cooks from several states, will be converging on the Taylorville square this weekend as part of the 37th annual Greater Taylorville Chamber of Commece Chillifest on the square.

International Chilli Society sanctioned judging Saturday has participants cooking in the Chillinois Regional Chilli Cook-Off.  Cooks on Sunday will be part of the Central States Regional Chilli Cook-Off.

First place winners in chilli, salsa and verde judging both days, qualify to participate in the I-C-S World Championship.

More information on the 2 days of I-C-S sanctioned judging, can be found HERE.