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Food and farming are cool again

Xavier Morgan grew up in Chicago, not typically a place you might think would interest someone in farming or food issues. But he went to the Chicago High School for Agricultural Sciences. And, he's now a senior studying agriculture policy and leadership at the University of Illinois; 



One of Morgan's classmates at the U of I, Danielle Brinkmann of Carlyle, is one of the few students in the U-of-I ag college that grew up on a farm;



Brinkmann and Morgan could be hot commodities when they graduate, since some farming and food-related jobs go unfilled. That's a big reason some Illinois high schools and junior colleges have re-started agricultural curriculums. 

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